SD Coffee Club is our House Blend. We designed it to be a complex, balanced and exceptionally flavorful coffee that satisfies all day. By blending the finest specialty coffees from Ethiopia, Indonesia, and South and Central America, we arrive at a coffee that begins with a rich, syrupy body, transitions into a sweet, fruity middle, and ends with a deep, chocolatey lingering finish. Rich and inviting, this is a cafe you'll come back to again and again.
By combining beans from these different regions, and using a classic American roast, we also achieve balanced acidity and a comforting, familiar flavor, but with more complexity. The Ethiopian beans bring out the densely sweet berry notes, which are then complemented by the pleasant earthy flavor of the Indonesian beans, all complemented by the balance and smoothness of the Central American, and the rich caramel of the South American.